The metabolic kitchen features commercial grade cooking facilities, including 16 stove burners, four ovens, two dishwashers, kitchen appliances, utensils and cookware, Nutrition Data System for Research access, and a dining and observational area.
Scheduling use of the kitchen is handled via a Google calendar. Please contact Alexandra DiFeliceantonio, facility faculty director (firstname.lastname@example.org), to be added to the calendar.
Training is not required to use the metabolic kitchen equipment.
- Linen service is provided for the kitchen.
- Data are held on secure servers to be downloaded by researchers.
- Nutrition Data Science for Research (NDSR) is available for use on a core laptop in the metabolic kitchen. The core does not provide training on NDSR use.
Metabolic kitchen: Room 2002, 4 Riverside Circle, Roanoke
Parking: During business hours, visitors may park in designated visitor parking places at the entrance to the parking garage at 2 Riverside Circle. Visitors may also park on the 2nd - 6th floors of the parking garage located at 5 Riverside Circle. On nights and weekends, visitors may park anywhere in the 5 Riverside parking garage, as well as the surface lot and parking deck. All parking is free.